Posted on August 8, 2019 by admin
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Today learn how to make the Pan Roasted Schaschlik Skewers. In a different recipe we showed how to barbecue them, a different recipe is about how to make Schaschlik as a pot roast dish. It’s a Eastern dish which has gained a lot of…
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Posted on July 29, 2019 by admin
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What about a Patriotic Black Red Gold Cake that is symbolizing the colors of the German flag? It’s a cake for patriotic German occasions like world soccer games. The fruit is black berries, strawberries and golden kiwis or alternatively you may use mandarins. Underneath…
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Posted on February 11, 2019 by admin
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Germany comes up with many sweet dishes that can be a dessert or will be enjoyed as a sweet main meal. One of these delicious recipes is the German Cherry Dessert or in German “Kirschmichel”. You can use fresh or canned cherries. It’s baked…
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Posted on January 10, 2019 by admin
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Pancakes filled with meat is a German specialty that you will love. For this recipe ground beef is used. Very often pancakes are filled with sweet ingredients such as whipped cream, berries, apple sauce but they taste delicious with a zesty filling. First you…
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Posted on December 19, 2018 by admin
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Walnut rings Christmas cookies are easy to make and as you can see on the photo they are combined with another German Christmas cookie: Filled Honey Ring Cookies – Find the recipe for the Filled Honey Ring Cookies here – They are a nice…
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Posted on December 19, 2018 by admin
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The filled honey ring cookies are a wonderful addition for the Christmas cookie platter. This is an original German recipe. You can find all ingredients in US super markets and the vanilla sugar is easy to make at home – Go to the recipe…
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Posted on December 7, 2018 by admin
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Orange Liqueur cookies for Christmas or any other occasion – a German cookie specialty as you can find only in Germany. With this German recipe you can make them wherever you are in your kitchen. Happy Baking! Ingredients Orange Liqueur Cookies (makes 40 cookies)…
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Posted on December 4, 2018 by admin
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Bethmaennchen are German cookies made from Marzipan, almond flour, powdered sugar and rosewater. The name comes from the family Simon Moritz von Bethmann in Frankfurt am Main, Germany. A legend says that the famous Parisian pastry chef Jean Jacques Gautenier developed the recipe at the…
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Category: Bethmaennchen, German Christmas Baking, German Christmas Cookies, German Recipes Tags: bethmaennchen, bethmannchen, christmas, cookies, frankfurt, german, germany, holidays