Posted on December 3, 2018 by admin
Our German pistachio cookies are of course excellent holiday cookies but you can bake them also throughout the year. They are so delicious that these cookies will become your favorite. It’s a great cookie that goes along well with a cup of tea or…
Category: Pistachio Cookies Tags: baking, christmas, cookies, german, pistachios
Posted on October 8, 2018 by admin
This German recipe is a variation of the schnitzel recipe. It is combined with Camembert. Schnitzel with Camembert is a great German dish for dinner and is easy to make. I am not sure where the recipe comes from but this combination of schnitzel,…
Category: Schnitzel w Camembert Tags: camembert, german, pork, pork recipe, Schnitzel Recipe
Posted on August 28, 2018 by admin
The Red Currant dessert is a nice and festive German dessert. It’s perfect for the Holidays. In German we call red currants “Rote Johannisbeeren”. It is a light and foamy dessert, similar to the classic “Weinschaum” recipe. Red Currant berries are used in many…
Category: German Desserts, Red Currant Dessert Tags: black currant, dessert, german, recipe, red currant
Posted on August 19, 2018 by admin
Russian Bread Cookies or “Russisch Brot” in German oder Patience is a cookie made out of a dough with cocoa and egg whites without any butter or egg yolks. Traditionally it is baked in form of letters. Supposedly thew Russian bred cookie came…
Category: Russian Bread Cookies Tags: cookies, german, germany, russian bread, russisch brot
German filled pancakes are a classic German dish that can be varied in many ways. This recipe is with a mushroom-onion filling. But you can use some ham or zucchini, ground meat or green and red pepper. If you like enjoy it without…
Category: Filled Pancakes, German Recipes Tags: filled, german, mushrooms, pancakes
Posted on January 10, 2017 by admin
Find out today what they cook in Stuttgart! This is a Pork rolls recipe from the German city Stuttgart, the capital of Swabia, the so called “Schwabenland”. We call this dish in German “Stuttgarter Roellchen” (Roellchen means tiny roll). The meat for the pork rolls…
Category: German Pork Recipes, Stuttgart Pork Rolls, Swabian Recipes Tags: german, meat rolls, pork, recipe, roellchen, rolls, stuttgart recipe, swabia
Posted on December 19, 2016 by admin
This German Tortenboden Recipe is the base for many different German cakes and it made out of a kneaded dough that we call in German “Mürbeteig” or short crust dough. The most popular cakes with apples, plums or cherries are using this base cake….
Category: Tortenboden Recipe Tags: fruit base, german, German Cake, recipe, tortenboden
Posted on December 15, 2016 by admin
Learn today how to make the Wine Custard Cream Dessert or “Weinschaumcreme” in German. Some say that this is the German version of the Italian recipe Zabaione. The truth is, it is a traditional and classic German Dessert recipe and especially recommended for a…


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