German Almond Crescents

German Almond Crescents

The German Almond Crescents can be found in almost every German bakery. In some US German bakeries you might find them as well but if you are not living close to one you can make them. They are so easy to make. They are…

German Cherry Tartlets

cherry tartlets

The German Cherry Tartlets are combining a short cake crust with a creamy filling and cherries or other fruit on top. In Germany we use all kinds of fruit such as apricots, peaches, raspberries, blueberries or blackberries. The filling also contains quark and if…

German Poppy Seed Pastry

german poppy seed pastry

The German Poppy seed pastry is a classic pastry that you can find in every German bakery. But unfortunately not in the USA, only special German influenced bakeries will make such a pastry. The good news is, you can make the poppy seed pastries…

Apple Turnovers -Apfelmaultaschen Potato Dough

apple turnovers

Apple Turnovers or “Apfelmaultaschen” is a traditional and historic German recipe. The specialty is rumored to have been invented by monks of the German monastery Maulbronn (located in Baden-Würtemberg) to conceal the fact that they were eating meat during lent. The monks hid the…

German Snowball Pastry from Rothenburg

german snowball pastry

If you ever had visited the German City Rothenburg ob der Tauber you probably have visited the bakery where they make the famous German Snowball Pastry BUT only during the winter months! In German we call it: Schneeball. This extraordinary pastry is made from…

Franzbrötchen Cinnamon Rolls from Hamburg

Franzbrötchen Cinnamon Rolls from Hamburg

The Franzbrötchen cinnamon rolls from Hamburg is a traditional pastry of the German city Hamburg. Back in 1806 to 1814 the French occupied Hamburg and during that time a so called “Franzbrot” was made which is known as baguette today. During that time a…

German Cherry Plunder Pastry

plunder pastry with sour cherries

Find out how to make the German Cherry Plunder pastry that can be found in every German bakery.  In Germany these pastries are made fresh daily. They can be made with vanilla pudding, quark with jam (raspberry, apricot) or assorted fruit on top. If…

German Cinnamon Pastry – Best Zimtschnecken

German Cinnamon Pastry

The German Cinnamon Pastry or Zimtschnecken in German is a super popular pastry that you can find in any German bakery. You cannot find them in America, the American cinnamon rolls are different. With this authentic German recipe you can make the Zimtschnecken now…