This Original German peach quark pastry is not that difficult to make, and if you don’t have a European bakery nearby, you probably will have no other chance than baking them. The puff pastry dough can be purchased from Pillsbury and Pepperidge (Target), Costco…
The Sweet German Apple Krapfen are like small apple pancakes, or in Swabia we call them “Apfelküchle”. It is an authentic German recipe that is easy to make. It is using the German vanilla pudding. A substitute would be some drops vanilla extract and…
Enjoy this original and authentic recipe for Austrian Krapfen, a pastry that is very popular in Austria, Switzerland and Germany. In Germany we call it Berliner. The pastry is filled with jam or sometimes with a vanilla custard. It is not that difficult to…
Learn today how to make a very delicious pastry: Nussecken, English recipe. It’s a classic German pastry that you can buy in every German bakery! In other countries you might find the Nussecken only in special German stores or bakeries. Nevertheless this pastry is…
Buchteln are an Austrian specialty and the most famous ones are served in the Cafe Hawelka in Vienna. The origin of the dish is the region of a former German part called “Bohemia” (Boehmen), but the recipes has found its way to Austria and…
When the Rumtopf is done you can serve the fruit in different ways. One is to make German Rum Pot muffins – a perfect way to use the rum dripping fruit. Rumtopf is a German dessert that is served during the winter months. It…
The Berliner Donuts are the most popular pastry in Germany and they are super popular before and around the carnival season (February/March). Little Background: Food that was fried in fat used to be enjoyed before the “Fastenzeit” (lent) which started Ash Wednesday and ended…
Today I found organic blueberries for a great deal and decided to make this delicious German blueberry muffins. They are perfect! I added some grated chocolate to the dough to make them a bit special. Happy Baking! Ingredients German Blueberry Muffins 80 g sugar…