Ribbon Pasta Dinner with Creamy Mushroom Sauce

Ribbon Pasta Mushroom Dinner

For this recipe delicious Ribbon Pasta Dinner, that comes with a creamy mushroom sauce ,we are using the wide ribbon pasta because they soak up the gravy or sauce the best. If you cannot find mixed mushrooms you can also use dried morels or…

White Asparagus Recipe German Style

This white asparagus recipe is not just easy and simple but also healthy. To make asparagus we are not using any additional water to cook the vegetable. It will be steamed in its own liquid which is the best way as all the nutrients…

German Creamy Savoy Cabbage

german creamy savoy cabbage

The German creamy savoy cabbage is a side dish that is wonderful with ham or any sausages and potatoes such as mashed or fried potatoes. Savoy cabbage is very popular in Germany and you can find it in your local super markets. You will…

Authentic German Stuffed Cabbage Rolls

This is a recipe for authentic German stuffed cabbage rolls, and it makes a great dish for a dinner or warm lunch. Cabbage is used since a long time because it is rich of Vitamin C. In the past people cooked it during the…

German Onion Tart – Onion Cake Zwiebelkuchen of Germany

The German Onion Tart or “Zwiebelkuchen” is a popular dish of the South. This local specialty is often served with “first wine” in October. The first wine is called “Suesser” or “Sauser” or in the Rhineland “Federweisser”. In the region around Freiburg in the…

German Green Beans Wrapped in Bacon

Learn today how to make German Green Beans Wrapped in Bacon. It’s a delicious side dish for any menu. The recipe is using summer savory (Bohnenkraut) which is an herb that came to Germany in the 9th century,  brought by monks to grow in…

Leipziger Allerlei Recipe – German Vegetable Dish

Leipziger Allerlei is a German Vegetable recipe that makes a delicious side dish. This German recipe is an original recipe from the German city Leipzig that you will love. Leipziger Allerlei contains of fresh peas, carrots, asparagus, mushrooms or morels. You also can add…

German Eggs Green Sauce – Frankfurt Style

German Eggs Green Sauce

It was one of Goethe’s favorite dishes: boiled potatoes and eggs with green sauce. The healthy-green sauce came from France where it was called “Sauce verte”. In Italy is is popular under the name “Salsa verde” and in Germany it is a specialty of…