This is a recipe for authentic German stuffed cabbage rolls which we call Krautwickel or Kohlrouladen in Germany. Cabbage is used since a long time because it is rich of Vitamin C. It used to be an important vegetable during the winter months because…
The meatloaf with spinach is a great German meatloaf recipe. Ground meat can be cooked in very many ways, one popular recipe with ground meat is meat loaf. Filled with spinach and cheese it makes a nice family dinner. Different seasonal vegetable are cooked…
The German Meat loaf “Falscher Hase” (which means literally :fake rabbit”) is basically a German meat loaf with hard boiled eggs inside. It can become a decorative Easter dish when you create the rabbits face as shown on the photo. Use bay leaves for…
What can you do when you have so many tomatoes left over from your harvest? We found a German recipe for stuffed tomatoes (or filled tomatoes) – what a great choice for lunch or dinner! You need quite some big tomatoes for this authentic…
German stuffed peppers are filled with meat and are called in German “Gefüllte Paprika”. This German dish is easy to make and can be varied. If you don’t like to use meat fill the peppers with a rice-vegetable mix. You can also use ground…
The German zucchini casserole is a wonderful dish that you will love. When zucchinis are ripe in summer you don’t know what to do with all of them. This casserole recipe is a good choice. It is easy to make and healthy. If you…
Koenigsberger Meatballs are, as the name says, from the city of Koenigsberg of former East Prussia. The recipe is about 200 years old. The meatballs or in German “Klopse” are served in a white gravy with capers, and are made out of ground meat…
The savoy cabbage beef roll is a delicious dish using ground beef and can be served with mashed potatoes, fried potatoes or rice. Savoy cabbage is milder than regular white cabbage and is a super healthy vegetable. Happy Cooking! Ingredients Savoy Cabbage Beef Roll…