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German Cherry Tartlets
The German Cherry Tartlets are combining a short cake crust with a creamy filling and cherries or other fruit on top. In Germany we use all kinds of fruit such as apricots, peaches, raspberries, blueberries or blackberries. The filling also contains quark and if…
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German Cherry Cake Black Forest Style
The cherry cake from the Black Forest is called “Kirschplotzer” and comes from the region Baden. That’s the region from Freiburg to Karlsruhe. You would use the regular sweet cherries for this cake or alternatively sour cherries from the jar. It is also using…
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German Cherry Plunder Pastry
Find out how to make the German Cherry Plunder pastry that can be found in every German bakery. In Germany these pastries are made fresh daily. They can be made with vanilla pudding, quark with jam (raspberry, apricot) or assorted fruit on top. If…
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Cherry Jam with Asbach
Cherry Jam with Asbach: If you are tired of buying jams because you love home made food, here is a great German recipes for cherry jam with a bit of the German brandy Asbach Uralt. Ingredients (makes 5-6 jars depending on size) Cherry Jam…
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Bundt Cake Recipe from Scratch
Bundt Cake recipe from scratch is an easy German cake that everyone can bake. It is an ideal coffee cake that everyone will love.
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