Learn today how to make Original Dresdner Stollen which is a traditional Christmas cake in Germany since centuries, and this is an authentic German recipe. The “Dresdner Stollen” is popular all over the world. This German cake has its own history. Have you ever…
German Profiteroles or Windbeutel in German are a German specialty. The origin of both the pastry and its name profiterole are obscure. It was introduced in France by Caterina de’ Medici, wife of Henry II of France, who brought from Tuscany several recipes, including…
There is no doubt – German Rolls or Brotchen (Brötchen or Semmeln in German) are the best. Here is a German recipe for German rolls. They are also called Semmeln, Schrippen or Weckle. This is the best recipe that you can find online. It…
This is a delicious German apple cake recipe with quark especially great for the holidays. Quark or “curd cheese” is easy to make (find the recipe for quark making in this recipe). Alternatively you can use a mix out of sour cream and cream…
This German Chocolate Cream Cake is after an original and authentic recipe. In Germany we call such a cake “Schoko-Sahne-Torte.” It is a “Torte” because it contains multiple layers and is therefor higher than a regular cake. This is a very rich cake, a…
The German butter cake with egg liquor is an original and authentic German recipe that is maybe somewhat old fashioned. Why old fashioned? The layered cake or “Torte” consists of a rich butter cream that is enriched with egg liquor – Eierlikör in German. You…