This recipe has tradition, the Pichelsteiner Bavarian Stew. It is one of the popular soup or stew (Eintopf) recipes from Germany, and this one is from Bavaria. It is very easy to do: Cut all ingredients in small pieces, mix them in a big…
This original German recipe Gaisburger Marsch Eintopf (stew) comes from Baden-Würtemberg, from Swabia, the region around Stuttgart, and from a part that is named “Gaisburg”. We researched to find out how this delicious stew came about. Here is the story: It is been said…
This is a recipe for authentic German Beer Goulash or, as we call it in German, “Biergulasch”. It is a different kind of goulash and, as the name states, the recipe is using beer. We recommend to use German beer for making this delicious…
German Beef Rouladen (or beef rolls) is a very delicious and popular German dish. It is not only popular during the holidays, it is served for Sunday lunches when the whole family and friends get together. They are called in German “Rindsrouladen”. The German…
To make this delicious German Onion Beef Goulash meal you would use the same amount beef and onions. In Germany we call the dish “Zwiebelgulash”. It tastes delicious with any pasta, Spätzle, boiled or mashed potatoes. Happy Cooking! Ingredients Onion Beef Goulash 2.2 lbs…
We all love stews! Especially in Germany stews are very popular. The German White Beans Beef Stew is easy to make and great for a family dinner. Normally the fall and winter months are great for stews. Happy Cooking. Ingredients German Beef Stew 500…
German is the country for stews and “Eintopf” as we say in German. Everything is cooked in one pot. The German Beef Onion stew is similar to the German dish Goulash but is not quite the same. You cook this dish in the oven…
The German Zwiebelroastbraten or Beef Onion Roast is a classic German dish that is served in many regions of Germany, like in Franconia, Thuringia, Berlin, Hessen, Swabia or Vienna. If you would translate it literally it means “onion-topped roast beef with gravy”. The recipes…