Posted on December 27, 2018 by admin
Ingredients German Peanut Cookies (makes 80- cookies) 300 g flour 1 heaped tbsp baking powder 1 egg 150 g walnuts 1 dash salt 200 g soft butter 75 g peanut butter 2 vanilla beans 175 g raw sugar 250 g dark baking chocolate chips…
Category: German Food, Peanut Cookies Tags: bakery, brittle, christmas, christmas baking, christmas cookies, German Cookies, peanut butter, peanut cookies, weihnachten
Posted on December 21, 2018 by admin
Find out about a special meat specialty: Schäufele (scheufele) Recipe – Black Forest meat specialty. In my childhood we would have this meat dish served exactly as shown on the photo below on Christmas eve, the evening were Christmas gifts are exchanged in Germany….
Category: Schaeufele Black Forest style, Schäuefele Tags: black forest, christmas, german, pork, pork shoulder, recipe, schaeufele
Posted on December 19, 2018 by admin
Walnut rings Christmas cookies are easy to make and as you can see on the photo they are combined with another German Christmas cookie: Filled Honey Ring Cookies – Find the recipe for the Filled Honey Ring Cookies here – They are a nice…
Posted on December 19, 2018 by admin
The filled honey ring cookies are a wonderful addition for the Christmas cookie platter. This is an original German recipe. You can find all ingredients in US super markets and the vanilla sugar is easy to make at home – Go to the recipe…
Posted on December 7, 2018 by admin
You have found a traditional Austrian recipe for today’s Old Fashioned Filled Almond Christmas Cookies. This recipe is more than 100 years old. The cookies are little pockets filled with a delicious almond filling. They are also called almond pockets. Even it is an ancient…
Posted on December 7, 2018 by admin
In Germany we use walnuts for many baking recipes. The German Christmas Cookies Walnut Cookies are easy to make. This is the season for walnuts now and you can get them in almost every super market. Tip: If you cannot get ground walnuts use…
Posted on December 7, 2018 by admin
Orange Liqueur cookies for Christmas or any other occasion – a German cookie specialty as you can find only in Germany. With this German recipe you can make them wherever you are in your kitchen. Happy Baking! Ingredients Orange Liqueur Cookies (makes 40 cookies)…
Posted on December 4, 2018 by admin
Bethmaennchen are German cookies made from Marzipan, almond flour, powdered sugar and rosewater. The name comes from the family Simon Moritz von Bethmann in Frankfurt am Main, Germany. A legend says that the famous Parisian pastry chef Jean Jacques Gautenier developed the recipe at the…
Category: Bethmaennchen, German Christmas Baking, German Christmas Cookies, German Recipes Tags: bethmaennchen, bethmannchen, christmas, cookies, frankfurt, german, germany, holidays
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