Posted on January 6, 2024 by admin
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If you don’t know what cake to bake but you are in a baking mood, just use this recipe and make the mini Cherry Streusel cake. It’s an authentic German recipe from FB friend Gisele Myers (picture credit). Happy Baking! Ingredients Mini Cherry Streusel…
Posted on January 1, 2024 by admin
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Have you ever asked yourself how to make authentic apple strudel? Maybe you had the “Apfelstrudel” when you were in Germany or Austria, or you were lucky and got a home made piece of this delicious cake that is actually of Hungarian origin.. This…
Posted on December 12, 2023 by admin
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Ingredients German Christmas Cookies Mozarttaler (for about 45 cookies) 200 g marzipan – Odense Marzipan, Almond Candy Dough, 7-Ounce Boxes (Pack of 6) 250 g flour 125 g sugar 1 med size egg 1 dash salt 125 g butter 150 g dark chocolate…
Posted on December 9, 2023 by admin
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These Austrian rum balls, or in German we call them “Rumkugeln”, are a classic for Christmas. Nevertheless they are a delicious treat throughout the year. The rum balls are made after a traditional Austrian recipe from the ancient times, when Franz Josef 1st used…
Posted on December 4, 2023 by admin
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Sausages in beer gravy is a authentic and original German dish. Germany is the country of the best sausage making since centuries. The best sausages are made in Germany. You probably know the simple version of a boiled and/or fried sausage that you enjoy…
Posted on November 19, 2023 by admin
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German Beef Rouladen (or beef rolls) is a very delicious and popular German dish. It is not only popular during the holidays, it is served for Sunday lunches when the whole family and friends get together. They are called in German “Rindsrouladen”. The German…
Posted on November 5, 2023 by admin
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The Aachener Printen Christmas cookie is a special type of gingerbread that was created 1820 in the city of Aachen. So what is a “Printe”? It comes from english “print” and dutch “prent”. Back then they used a special carved wooden model that what…
Posted on November 1, 2023 by admin
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Germany is the country of the most famous Christmas baking and one traditional cake is the Stollen. There are many different recipes on how to make the Stollen. One is the “German Marzipan Quark Stollen” recipe which we feature today. Just in time for…
Category: German Cakes, Holiday Recipes, Marzipan Quark Stollen, Traditional German Food Tags: christmas, christmas stollen, german, german stollen, marzipan, quark stollen, recipe, stollen, stollen with marzipan