Cooking with pumpkin today! In Germany we love pumpkin dishes too and it has become more and more popular. Learn how to make this delicious pumpkin orange soup from scratch. Happy Cooking! Ingredients Pumpkin Orange Soup 800 g pumpkin (hokkaido) 250 g carrots…
The Vegetarian zucchini potato soup is perfect for vegetarians; it’s an authentic German recipe. It is the best when using organic ingredients or even better, with ingredients from your own garden. This soup is easy to make and great for cooking beginners. If you…
This German potato mushroom soup is served with fried bacon on top. It’s an easy soup to make. Wonderful for a dinner during the winter months. Happy Cooking! Ingredients German Potato Mushroom Soup 750 g potatoes, such as Russet 150 g white or brown…
The German Pumpkin Soup is from the popular German region Black Forest. For this German recipe we use caraway seeds and thyme. It is a delicious seasonal soup – Happy Cooking! Ingredients German Pumpkin Soup 1 kg pumpkin 2 potatoes 1 leek 2 tbsp clarified…
Many German soups and dishes use as a base a vegetable broth which can be packaged, instant or home made. We prefer instant or home made and that’s why today we show you how to make a home made vegetable broth. It is so…
Nothing can get wrong with this German creamy potato soup recipe. It is so easy that children can make the soup. In Germany we have thousands of potato recipes and this is a potato soup that you will love. Simple and tasty! Happy Cooking!…
The Cress Zucchini soup is a wonderful soup in spring when cress is ready to harvest. I find upland cress in my local supermarket and I used it for this German recipe. Garden cress is a fast-growing, edible herb that is botanically related to…
The Silesian pumpkin soup comes from the “old country called “Schlesien” in German. This recipe is old and traditional and comes from Silesia, a part of Europe that belonged to Germany but since 1945 it has been a part of Poland. On the map you…