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How to Make German Quark Cheese
It’s all about Quark in this article! Find out today “How to Make German Quark Cheese!” WHAT IS QUARK? Quark is so popular in Germany that it accounts for almost half of that country’s total cheese production. The word quark means “curds” and it…
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German Sweet Mini Fried Cheese Balls with Quark
A GERMAN QUARK RECIPE: This is another original German recipe that is using quark, the popular fresh cheese that we use for a lot of cakes and desserts. You can find information about quark and how to make it at home on mybestgermanrecipes.com (see…
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Obatzter Authentic Bavarian Cheese Specialty
Obatzter, an authentic Bavarian Cheese Specialty, or also called Obatzda or Obazda, which means squeeze or mashed, is a popular Bavarian snack that is enjoyed with a glass of beer and a pretzel. It’s the ultimate beer garden food of Bavaria! Every beer garden…
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German Hand Cheese with Music
German Hand Cheese with Music – What does that mean? Is it a cheese that can make music? Let me explain… This cheese dish is from Mainz, a German city that is located on the west bank of the river Rhine, opposite the confluence…
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Potato Gratin – German Potato Casserole
The German Potato gratin, or potato casserole, can be served as a side or a main dish combined with a salad. You can vary the cheese as you like. For this recipe we used a mix of Swiss cheese and Pepper Jack which added…
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German Macaroni Cheese Gratin
The German Macaroni cheese gratin is a German meatless pasta dish that is inexpensive, easy to make and super yummy! It is similar to Mac and Cheese but the cheese will be baked so you get this delicious cheese crust on top. You can…
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Vegetable Cheese Gratin
Delicious vegetable cheese gratin as we make it in Germany – meatless and lean. Ideal as a vegetarian dish. The vegetable cheese gratin counts only 310 calories per serving. If you like you may vary the recipe and add different vegetables such as carrots,…
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Sauerkraut Pasta Gratin – Authentic German Recipe
Sauerkraut Pasta Gratin might sound like an unusual dish but it is worth it to try. Some people are skeptical about the combination of Sauerkraut and pasta but it is a good combination. If you might think that this cannot be a German recipe,…
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