The German Christmas Pickle – Myth or Lie?

german christmas pickle ornament

Let’s talk about  a “German” Christmas tradition that is somewhat unusual and deserves some attention. It’s the tradition of the Christmas pickle. Today I heard the first time about it, and being a German I wanted to know more about it. It was not…

German Strawberry Ice Cream Cup

German Strawberry Ice Cream Cup

The German Strawberry Ice cream cup is what you get in every ice cream parlor (Eisdiele in German) in Germany. These ice cream parlors can be found everywhere from North to South and East to West in Germany. Every German city has its unique…

German Wheat Rye Bread – Authentic Recipe

german wheat rye bread

This German Wheat Rye bread is made out of 3 different kinds of flour. The two types of flour most commonly used for bread in Germany are wheat flour Type 1050 and rye flour Type 1180. Special flour types are not available in US…

Leipziger Allerlei Recipe – German Vegetable Dish

leipziger Allerlei

Leipziger Allerlei is a German Vegetable recipe that makes a delicious side dish. This German recipe is an original recipe from the German city Leipzig that you will love. Leipziger Allerlei contains of fresh peas, carrots, asparagus, mushrooms or morels. You also can add…

German Flaedle Soup – Swabian Specialty Soup

flaedle soup

The German Flaedle soup is a special Swabian soup that you get in almost every Country Inn or “Gasthaus” of the South. Flädle are made out of pancakes. You would use pancake left overs to make this delicious German soup. In Germany you can…

German Lebkuchen Hearts – Best Gift Ever

German Lebkuchen Hearts

German Lebkuchen hearts are very popular on all German fairs, the Oktoberfest and the Christmas markets. There are booths which sell the hearts with all names and wishes written on them. Unfortunately you cannot buy these hearts here in America but the good thing…

Arme Ritter Original Recipe – French Toast German Style

arme ritter french toast german style

Today’s recipe is called Arme Ritter (French Toast in English), and it is a traditional dish that can be traced back to the Romans. The antique cooking book De re coquinaria describes this dish following:  „Zerbrich abgeriebene Siligenen (= Winterweizengebäcke), mache größere Häppchen, tauche sie…

German Apple Streusel Cake – Authentic Recipe

german apple streusel cake

The German Apple Streusel cake or Apple Crumble Cakes is a classic cake that you will love. In German we call crumbles  “Streusel” which make a great topping for any fruit cake. Even if you are a baking beginner this cake is doable. It’s…