German Strawberry Ice Cream Dessert

strawberry ice cream dessert

When strawberries are in season you should try this German Strawberry Ice cream Dessert. You need sweet and ripe strawberries and you can give it a little kick with some Vermouth such as Martini. Happy Cooking! Ingredients Strawberry Ice Cream Dessert 200 g  strawberries,…

German Bread Sticks – With Sesame, Caraway Seeds

german bread sticks

Learn today how to make German bread sticks like we make them in Germany. You can sprinkle them with caraway or sesame seeds, salt or poppy seeds, grated cheese or sunflower seeds. There are many variations. These bread sticks taste different than the ones…

Obatzter Authentic Bavarian Cheese Specialty

obatzter cheese

Obatzter, an authentic Bavarian Cheese Specialty, or also called Obatzda or Obazda, which means squeeze or mashed, is a popular Bavarian snack that is enjoyed with a glass of beer and a pretzel. It’s the ultimate beer garden food of Bavaria! Every beer garden…

Franconian Potato Dumplings – Local Specialty

Franconian Potato Dumplings or as we say in German “Fränkische Kartoffelknödel”  is a regional German recipe from Franconia, the Frankenland. This recipe is very local and comes form the German restaurant “Jagstmuehle”  – Go here to the Jagstmuehle website – To make these Potato…

German Leberkaese Recipe

homemade leberkase recipe

If you live in the USA or far away from Germany, you know that it is not so easy to find German Leberkaese. But it is so good! Especially with a fresh baked roll. That’s why we found a homemade Leberkaese recipe for you….

Marmorkuchen Marble Cake – Authentic German Cake

marble cake

The German Marmorkuchen or Marble cake is one of these typical cakes that are a “must have” for the traditional “coffee and cake”  Sunday afternoons, the traditional “Kaffee und Kuchen” time in Germany. Families and friends meet up on these Sunday afternoons and enjoy…

Sweet Bread Rhineland Style – Authentic German

Sweet Bread Rhineland Style

This Sweet Bread Rhineland Style is very popular in the Rhineland and they call it “Butterstuten”. It is a sweet bread with raisins made out of a yeast dough. Awesome for breakfast with butter and jam. I am sure you will love this sweet…

Swabian Sour Potatoes – Saure Kartoffelrädle

Swabian Sour Potatoes

This is a German dish that originated a long time ago. It’s from the time after the second world war ended, the time of a big food shortage. Such times, as bad as they are, created many dishes, and still they are cooked in…