Posted on February 6, 2025 by admin
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This German Wheat-Rye bread is made out of 3 different kinds of flour. The two types of flour most commonly used for bread in Germany are wheat flour Type 1050 and rye flour Type 1180. Special flour types are not available in US supermarkets…
Posted on December 7, 2024 by admin
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The German Spritzgebaeck cookies are traditional Christmas cookies in Germany. You don’t need special ingredients so this recipe is ideal for the last minute Christmas baking. Happy Baking! Ingredients German Spritzgebaeck Cookies (about 65 pieces) 200 g powdered sugar 400 g soft butter 4…
Posted on December 6, 2024 by admin
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For the Saint Nikolaus day on Dec 6th or Christmas: Cute German Nikolaus Cookies. These are great cookies for the traditional German Nikolaus Day or in general for the holidays. They are a nice gift if wrapped in transparent paper and wrapped with a…
Posted on November 27, 2024 by admin
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This is a authentic Nuremberg Elisen Gingerbread Lebkuchen recipe from Germany that needs some specific ingredients but you can get them all in the USA. These Lebkuchen are supposedly the best ones. Of course you can buy them also ready made in the USA,…
Posted on April 24, 2024 by admin
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The German Poppy seed pastry is a classic pastry that you can find in every German bakery. But unfortunately not in the USA, only special German influenced bakeries will make such a pastry. The good news is, you can make the poppy seed pastries…
Posted on April 3, 2024 by admin
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If you want to make the Frankfurter Kranz Cake you need to know how to make Krokant because it is not available in the USA in the regular supermarkets. In English it would be called Brittle or Crunchy sweet Crumbles. You may find it…
Posted on February 23, 2024 by admin
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The Griessnockerl Soup (or Griessnockerlsuppe in German) is a German soup that makes a perfect starter for a menu. In Germany soups are served before a menu and the Griessnockerlsuppe is a classic soup that you can find on many traditional German restaurant menus….
Posted on February 15, 2024 by admin
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Find out how to make the German Cherry Plunder pastry that can be found in every German bakery. In Germany these pastries are made fresh daily. They can be made with vanilla pudding, quark with jam (raspberry, apricot) or assorted fruit on top. If…
Category: German Bakery, German Baking, German Pastry Recipes, Plunder Pastry Tags: cherries, german, germany, pastries, plunder, plunder pastry, recipe, sour cherries