Kassler Ribs with Sauerkraut – Authentic Recipe

kassler with sauerkraut mashed potatoes

Kassler Ribs with Sauerkraut is a German specialty, and it is a wonderful dish for fall and winter. We call  them in German “Rippchen”  which means ribs. The Kassler meat is smoked pork from the loin and it comes in slices with or without…

Horseradish Pork Rolls – Authentic German Dish

If you don’t know what to cook for  a festive menu, or if you want to cook something special, why don’t you try this recipe? In German we call them “Meerrettich Rouladen”; you probably know the famous beef Rouladen, these ones are made with…

German Pork Rolls

german pork rolls

German Pork Rolls, or called in German “Schnitzelrouladen”, are easy to make. The pork rolls are filled with carrots, lettuce on a layer of creamy horse radish. It sounds like a bit of an “un-german” version but let me assure you, it’s a German…

German Leberkaese Recipe

homemade leberkase recipe

If you live in the USA or far away from Germany, you know that it is not so easy to find German Leberkaese. But it is so good! Especially with a fresh baked roll. That’s why we found a homemade Leberkaese recipe for you….

Hunter Style Toast – German Snack

hunter style toast

The Hunter Style Toast is served in many German restaurants and it is often a snack. You can use different meat to make this dish: pork Schnitzel or filet mignon, breakfast steak or even turkey/chicken breasts. Alternatively to the mushrooms you could use chanterelles…

Pork Roast Franconia Style with Dark Beer Gravy

pork roast franconia style

If you like pork roast you should try the pork roast Franconia style with a dark beer gravy. This recipe is authentic and proven and comes from the German region Frankenland or Franconia. The Franconian region is located  in Bavaria, north and south of…

German Griebenschmalz Recipe – Lard Bread Spread

German Griebenschmalz Recipe

Are you looking for the famous lard bread spread that originates from Germany? Here is an original German Griebenschmalz Recipe, the popular lard bread spread. Griebenschmalz is made out of Flomen (leaf lard) and Pork Speck (belly fat). This is an original and authentic…

Authentic German Pork Roast

authentic german pork roast

The authentic German pork roast is a traditional German dish that you can find in any good local German Inn or, as we call it in Germany, a “Gasthof”. Back in the 50s or 60s many families that lived on the German countryside would…