FIND GERMAN PRODUCTS
Potato Soup Berlin Style – Authentic German Recipe
Germany is the nation that has the best potatoes. There are so many varieties. Find out today how to make the Potato Soup Berlin Style or as we call it in German the “Berliner Kartoffelsuppe”. Such a soup we would call “Eintopf” because everything…
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German Rhubarb Streusel Cake
The German Rhubarb Streusel Cake is a great cake to bake in summer when rhubarb is available. We love this cake for the traditional “Kaffee and Kuchen” time on Sunday! Rhubarb is used in the German cuisine for compote, pastries, desserts and cakes. Originally…
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German Cucumber Apple Salad
This German cucumber apple salad is an ideal side dish for your barbecue. It is also a good healthy choice, and is done within minutes. Perfect as a side dish for Bratwurst, German burgers, chicken or any roast. Happy Cooking! Ingredients German Cucumber Apple…
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Potato Gratin – German Potato Casserole
The German Potato gratin, or potato casserole, can be served as a side or a main dish combined with a salad. You can vary the cheese as you like. For this recipe we used a mix of Swiss cheese and Pepper Jack which added…
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German Sandkuchen Recipe – Classic Coffee Cake
What cake should we bake for this weekend? What about a German Sandkuchen? It’s a classic German coffee cake that you will love. It is called Sand-cake because of its color that reminds of sand. This cake is very easy to make and fabulous…
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Potato Leek Gratin – Best German Casserole
The potato leek gratin is an authentic German recipe that you will love. It is very easy to make and you don’t need any special ingredients. Perfect for a dinner. Happy Cooking! Ingredients Potato Leek Gratin 1 kg potatoes (preferably Gold potatoes) 3 leek…
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Sauerkraut Westphalia Style – Authentic German
The Sauerkraut Westphalia Style is an authentic German recipe from the region Westphalia (Westfalen). You can use pre-cooked or raw Sauerkraut for this dish. Make sure you get natural Sauerkraut without any preservatives or other chemicals (will alter the taste). Sauerkraut always tastes the…
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German Fasnacht Krapfen Recipe – Carnival Specialty
The German Fasnacht Krapfen recipe is a traditional German dish for the Fasnacht, Karneval or Fasching time – in Germany also called “the wild days!” It is like the recipe “Berliner” or “Mutzen” which are deep fried but these Krapfen have no filling. To…
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Authentic German Soup Recipes
