Posted on August 6, 2018 by admin
Filled coconut macaroons are German christmas cookies that will beat the regular coconut macaroons. The recipe is using candied lemon peel which is very common baking ingredient in Germany during the holidays. It is available in the USA but the ones I found contain…
Posted on August 4, 2018 by admin
We all know the famous Italian dessert Tiramisu, and in Germany it is very popular too. We found a recipe for a German Tiramisu cake that is irresistible. The Tiramisu cake has a filling for which you use Mascarpone, Espresso and Amaretto. Try this…
Category: German Bakery, German Baking, German Recipe, German Recipes, Tiramisu Cake Tags: tiramisu, tiramisu cake, tiramisu dessert, tiramisu recipe
Posted on August 3, 2018 by admin
German Kale Soup: “Grünkohl” or Kale is a typical German vegetable which is used in many German recipes for seasonal fall or winter recipes. Frozen kale is very convenient for making a soup; use it fresh or frozen, and keep on mind that the cooking time…
Posted on July 25, 2018 by admin
Learn Step by Step How to Make Quark Easy and Fast Ingredients Pasteurized milk about 1 cup 1-2 lemon coffee filter and paper filter Small bowl and a glass Lemon juicer and a spoon Instructions Make Quark Easy and Fast – Squeeze lemons (you…
The Topkiss Burger or Mohrenkopf Brötchen in German was and still is the ultimate snack for every German child. Everyone who grew up in Germany or has lived there for a while knows this snack. This German recipe – it is actually not a…
Category: German Recipes, Mohrenkopf Topkiss Bun Burger Tags: dickmann, german rolls, mohrenkopf, topkiss, topkiss snack
Posted on December 21, 2017 by admin
German Soups are awesome! One classic German soup is the “Steinpilzsuppe” or Porcini soup. The fall season is mushroom season in Germany and especially in Bavaria you can find this great mushroom, the Boletus, Porcini or Steinpilz in the forests. Porcini is the most…
Category: Free Membership Recipes, German Recipes, Porcini Soup, Steinpilzsuppe Tags: german soups, mushroom soup, porcini soup, steinpilzsuppe
Posted on August 10, 2017 by admin
Beer liquor is a somewhat traditional and local specialty in regions where they brew beer and where hops is growing as well. On the photo you can see a bottle of liqueur that was produced in the German city “Vilshofen of Bavaria”. It is…
Category: Beer Liqueur, Beer Liqueur, Free Membership Recipes, German Recipes Tags: beer, german beer recipe, home made beer liquor, liquor, recipes
Posted on June 5, 2017 by admin
Learn today how to make the Rumtopf Ruedesheim Style. In German we call it “Ruedesheimer Fruechtetopf” or fruitpot, and it is an original recipe from Asbach Uralt in Germany. Ingredients Rumtopf Fruit Pot Ruedesheim Style Use a 3-4 liter stoneware, earthenware or china pot,…
Category: German Recipes, Ruedesheim Fruit Pot Tags: asbach, asbach brandy dessert, ruedesheim, Ruedesheim Fruit Pot, rumtopf
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